Argyll Sprouters Handbook
96 pages containing everything you need to know about sprouting seeds. This Sprouters Handbook will help you create your own organic food....
Fresh Food From Small Spaces
Fresh Food From Small Spaces by R. J. Ruppenthal is the square inch gardener’s guide to year round growing fermenting and sprouting. This is a comprehensive ‘how to’ guide for growing fresh food in the absence of open land. It will ...
Gaia Organic Basics Series Soil
The Gaia Organic Basics series is endorsed by the Soil Association the UK's principle organisation promoting organic agriculture and horticulture and the organic organisation HDRA Henry Doubleday Research Association. Ideal for town or country gar...
Gaia Organic Basics Series Weeds
The Gaia Organic Basics series is endorsed by the Soil Association the UK's principle organisation promoting organic agriculture and horticulture and the organic organisation HDRA Henry Doubleday Research Association. Ideal for town or country gar...
Home Grown Fruit
What could be tastier than fruit picked straight from your back garden Growing your own fruit can be a rewarding pastime and you don't need a big garden or allotment to cultivate your favourite fruit as they can grow well in containers and even hangi...
Home Grown Vegetables
What could be tastier than vegetables picked straight from your back garden Growing your own vegetables can be a rewarding pastime and you don't need a big garden or allotment to cultivate your favourite veg as they can grow well in containers and sm...
How to Store your Garden Produce
Printed on 100% recycled post consumer waste paper ‘How to Store Your Garden Produce the key to self sufficiency’ By Piers Warren is the modern guide to storing and preserving your garden produce enabling you to eat home grown goodness al...
The Organic Garden
Allan ShepherdThe Garden Organic redefines what it means to be an organic gardener. Not simply a manual of organic practice it is also be a starting point for ethical living a book of ideas and debate for all levels of expertise and commitment a dire...








